My first time here and it was newly open as well at Avenue K. I am so excited and awaiting to try it.
However, the dining experience here was really disappointed us and their hygiene also in problem. The food there look nice but the hygiene of the food are not in standard as it were surrounded by little insects where even stood on the food which not covered.
As the food were already stood by the insects, we showed it to the waiter. At first, they didn't do anything on it. Later, we showed it again to another waiter, he only respond that will change it for me for those which currently stood by insects only.
The service was not good at all. Food serving speed also very slow. The waiters are not attentive and not polite.
We paid and we didn't any of it.
We will never come again.
Friday, 3 January 2014
Tokyo Pastry @ Avenue K
Delicious @ Mid Valley
My Hi tea time again at here, Delicious. The carrot cake there still tasty as usual. Like it so much.
T.G.I.Friday @ The Garden Mid Valley
T.G.I.Friday was a restaurant which I knew it for long time but unfortunately I have never try it before.
Well, for my new year's eve celebration for coming 2014 and end of 2013, We choosen this as our dinner tonight.
I choosen shrimp and chicken linguine pasta as my meal. Its just nice for me. The taste not too strong and the little cheese baked added the taste.
Sushi Zanmai @ Avenue K
It was newly open. It started their business on 26th Dec 2013. As it was new, therefore no long queue here. Oh, god blessed us... hehe....
As usual, I ordered my favourites like hiyashi ramen, tamago, inari sushi and shishamo. Its tasty as usual..... My friend ordered a ebi sakura udon, endamame and some sushi.
We love it so much.
Monday, 30 December 2013
Contango @ The Majestic Hotel Kuala Lumpur
The Majestic Hotel KL is a hotel with a 6 stars standard. The Majestic Hotel KL is the only hotel in KL to be included in the Leading Hotels of the World luxury hotel collection.
I am excited that I can have a buffet dining in this hotel at Contango restaurant. The cuisine in this restaurant is freshly prepared to order and there are many ranges of food like Western, Chinese, Japanese, Malay and Thai.
However, I was attracted by their desserts. Their desserts' choices are a lot. There have macaroon, sorbet, cakes, cake ball, tarts, fruits, puffs and etc. I like it so so much.
The price for the normal buffet dinner per pax was rm98++.
The ambience is nice & noble. The food displayed in order, clean and looks good.
We were really enjoyed our dining here.
Royale Vietnam @ Starhill Gallery
Enjoyed my brunch alone at a secret food court in a higher standard mall, Starhill Gallery...
ROYALE VIETNAM was my selection of the day... Vietnam food....
I like vietnamese popiah especially the sauce to dip on it.. However, the popiah here is good but the sauce was just so so... haha...
The vietnam coffee also is a must try beverage... I ordered a glass of iced coffee... its really nice to taste... worth it
The vietnam style beef noodle soup.... oh my god....its amazing... I m really enjoyed on it....
The appertizer where I choose a salad dish named flying dragon.. well... the name is nice... the salad ingredient was simple... only the special things was the decorative carved carrot... the salad was just a pomelo salad with dried bbq squid slices...it cost rm40++...
Sunday, 29 December 2013
Unique seafood @ Petaling Jaya
Unique seafood... a seafood restaurant with fresh seafood which still alive in the aquarium... you can select you own seafood which you think you want to eat them.... selected.. the staffs will drag up and weigh it for you... then send to the kitchen to cook in the flavour and style you want....
Like the way it is... fresh enough... free enough as on your own choices.... tasty enough....
That day... we ordered a homemade fried taufu with gravy chicken soup... 2nd dish was spicy fried clam.... 3rd dish was two style fried chicken meat.... 4th dish was soup steamed snow crab(the main dish for today and it costs rm200++ per kg & 1 crab around 2kg++).... 5th dish was steamed fish.... 6th dish was garlic glass noodles steamed scallop.... dessert where we all picked individual taste... I selected the mango sago....
Overall the seafood there are fresh... the tastes also good enough.... the choices also a lot... but the environment need to improved and the prices is a bit high... hahaha... may be because it were fresh seafood...